Saturday, February 22, 2020
Debate - Essay Example R. Bork, in his work, Inconvenient Lives, argues that taking the life of an individual deliberately has never been considered as a matter regarding meaningful indifference. Abortion has now been turned to be a constitutional right, and this clearly indicates the attitude towards life by the society is on a sinking ship. It is an indicator of radical individualism and a development in public immorality. Many abortion supporters fail to understand that taking the life of a fetus is killing a human being with a potential. It is often crucial to persist in moral respect despite the circumstances (Ashton 34). This reality brings about moral anguish, yet itÃ¢â¬â¢s a certainty that such acts are grave wrong. No arguments justify the killing of helpless humans, not even overpopulation. Abortion can never be smothered through the use of euphemism. All terms are inadequate to describe the ending of an individualÃ¢â¬â¢s rights. In this context, terms such as medical procedures and reproductive rights are most inadequate. Those who seek the right to commit abortion to prevent a future harm are no different to those who plan to sin on the basis that they will plan to seek redemption afterwards. There is no justification that corresponds to this. There is no necessary evil (Pell 320). The burdens that may accrue later in future does not justify taking the life of a person. Putting the child for adoption after birth could help solve the dilemma. Abortion can never serve as a technique for birth control. One can never kill for convenience purposes, or even contemplate in the creation of embryos to be destroyed in research or even consider removal of organs from living babies. That is crossing the lines by disregarding human life. Ellen Willis, in his work regarding Abortion Backlash reproduces a very scarifying police photo of a deceased woman botched of an
Wednesday, February 5, 2020
Review of the Literature - Research Paper Example Ã¢â¬Å"Relationship between psychiatric nurse work environments and nurse burnout in acute care general hospitals (Hanrahan, 2010).Ã¢â¬ The article analyzed the degree to which organizational components of the inpatient psychiatric situations are connected with psychiatric staff burnout. Organizational parts were measured by an instrument supported by the National Quality Forum. This study furnishes a percentage of the first confirmation that the nature of the inpatient psychiatric medical attendant work environment is connected with word related push of psychiatric attendants (Hanrahan, 2010). Nonetheless, prospective studies are required to confirm if quiet aspects alter these relationships and if tolerant conclusions are influenced by organizational variables of the forethought environment and psychiatric medical attendant burnout. Therefore, the organizational elements analyzed in this study are modifiable. Hence, supervisors can utilize the organizational elements distinguish ed as a part of this study to center quality change programs. For instance, modifiable organizational components incorporate esteeming the commitment of medical caretakers captivating the attendants in dynamic quality change projects, guaranteeing administrators are talented, distinguishing and tending to issues that show riffs in medical caretaker and doctor joint efforts and furnishing the satisfactory psychiatric medical caretaker staffing (Hanrahan, 2010). The MBI and the PES-NWI could be utilized to measure advance in these regions. Enhancing inpatient psychiatric attendant practice situations will help to draw in new attendants and hold the individuals who are right now in the workforce. In Ã¢â¬Å"The Relationships between Attitudes toward Seclusion, Staff Satisfaction, Levels of Burnout and Therapeutic Optimism in a District Health Service (Dares, Happell, Russell, Cokell, & Gaskin, 2012).
Tuesday, January 28, 2020
Genetic engineering Maize Essay Introduction Genetically modified, by definition, is a term denoting or derived from an organism whose DNA has been altered for the purpose of improvement or correction of defects. (dictionary. com) Genetically modified foods are foods that have been altered to enhance certain traits for the purpose of making them more desirable to consumers. Since the development of this process, modified foods have become more common throughout the years, and with their increase in production there has also been great controversy. History of Genetically Modified Foods In 1994, the first genetically modified food the Food and Drug Administration deemed safe enough for human consumption was a tomato called the Ã¢â¬Å"Flavr Savr,Ã¢â¬ produced in California. The purpose of altering the tomato was for it to be resistant to rotting and decaying as quickly as tomatoes usually do. They were not labeled as being genetically modified and they were between two and five time more expensive than ordinary tomatoes, but consumers still purchased them. However, due to competition, brought on by a tomato made conventionally and with a longer shelf life, the Flavr Savr tomatoes were not profitable. Genetically modified tomatoes were then made into a tomato puree and sold in Europe in the mid-1990s, but a couple years later controversy arose over the concept of genetically modifying food. In 1998, a doctor from Aberdeen, in Scotland, published results from a research study he conducted suggesting that genetically modified potatoes, injected with an insecticide gene from the snowdrop plant, were toxic to rats. A year later it was announced that beginning in 1999, there were to be trials of genetically modified crops engineered to be resistant to herbicides. The purpose of the trials was to uncover the effects of these crops on farmland wildlife. However, this was criticized to be potentially dangerous to nearby crops, as well as honey that could be affected by cross-pollination. Sure enough, later that year pollen from genetically modified oilseed rape, a plant that is used to produce canola oil, was found at beehives almost three miles away. Two out of nine samples of honey being sold in supermarkets were contaminated in May 2000. At this point in time, nine out of ten people were against the idea of genetically modifying foods. (dailymail. co. uk) Despite the controversy surrounding genetically modified plants and foods in earlier years, technologies have advanced, and in 2006, 10. 3 million farmers planted 252 million acres of transgenic crops in 22 countries. The United States, Argentina, Brazil, Canada, India, China, Paraguay, and South Africa grew 97% of these crops. Soybeans, corn, cotton, canola, and alfalfa were modified to be herbicide and insect resistant, whereas other crops, like sweet potatoes for instance were modified to be able to survive harsh weather conditions. (Ornl. gov) The process of genetic modification Genetically modifying foods changes their genetic makeup in some way. The purpose of doing this is to enhance certain aspects of the food, for example, increasing its resistance to herbicides or its nutritional value. Traditionally, this has been done by way of selectively breeding plants or animals for specific genetic traits, however this method has proven to be potentially inaccurate and very time consuming. Genetic modification on the other hand can physically isolate a particular gene and insert it into another substance, enabling it to then posses that quality. This is done very quickly and accurately. Plants can be made insect resistant, virus resistant, or more tolerant to herbicides. Bacillus thuringiensis is a bacterium that produces a gene for toxin production that is safe for human production. To achieve insect resistance, the gene is injected into the crops that will then be able to produce this toxin on their own, leading to a decreased need for insecticides. To achieve virus resistance, crops must be introduced to the gene from that particular disease-causing virus. This results in less susceptibility to the disease and higher crop yields. Similarly, to achieve herbicide tolerance, a gene from a bacterium that will transmit resistance to some herbicides must be injected into the crops, in turn reducing the amount of herbicides used. Purpose of genetically modifying foods. There are many reasons for producing and selling genetically modified foods over those that are traditionally produced. Originally, the intent was increased protection of crops. This is still one of the processÃ¢â¬â¢ objectives, however there are many additional benefits recognized today. Both consumers and producers who feel that genetically modified foods are advantageous believe that these foods can be cheaper, more durable, and more nutritional. Genetically modifying foods is also a way to ensure that with a world population that is predicted to double in the future, a food shortage will not be encountered. In addition to increased protection from diseases, pests and herbicides, there are other key reasons for genetic modification. Many crops are destroyed due to troubling weather conditions. Frost can come at unexpected times causing destruction to sensitive crops. Cold water fish have an antifreeze gene which, when introduced to plants like tobacco and potatoes, can lead to a higher tolerance to cold temperatures. Similarly, plants can also develop the ability to withstand droughts. A very important quality of food is the nutritional value that is possesses. Malnutrition is quite prevalent, especially in third world countries where people tend to rely on only one crop to fulfill their dietary needs. If however, these crops could be genetically modified to contain the amount of vitamins and nutrients necessary to sustain a healthy diet, it would be a great advantage. For example, in third world countries blindness caused by a vitamin A deficiency is very common, so researchers at the Swiss Federal Institute of Technology Institute for Plant Sciences have developed what they call, Ã¢â¬Å"goldenÃ¢â¬ rice, which contains uniquely high levels of vitamin A. The hope in this development is that this rice, funded by the non-profit organization Rockefeller Foundation, can be sent to any countries that request it. Vaccinations and medicines can be very difficult to produce, and they can also be very costly. Through genetic modification there is hope that the ability to produce foods with edible vaccinations in them will become a possibility. Common Genetically Modified Foods According to a WebMD article, experts say that about sixty to seventy percent of processed foods sold in the United States contain genetically modified ingredients. Soybeans, , corn, cotton, and rapeseed oil are the most commonly genetically modified foods. In other words, any foods that contain field corn, high-fructose corn syrup, soybeans, cottonseed oil, or canola oil all contain genetically modified ingredients. These ingredients are extremely common in most foods, much more so than most people are aware of. According to a study funded by the United States Department of Agriculture, only 52% of Americans are aware that genetically modified foods are even sold in grocery stores. The United States is the largest producer of corn in the world, and in 2000 it was estimated that 25% of corn crops growing in the United States were genetically modified. Corn is an ingredient in beer, salad dressing, margarine, flour, and anything containing corn syrup. The corn sold in stores is not necessarily intended to be genetically modified, however the concern for cross contamination between crops is there, since corn is wind-pollinated. Soy is the most heavily modified crop, and more than half the soy in the world was made up of genetically modified strains in 2007. There are different reasons for the modification of soy, including an added resistance to insects, and increasing its vitamin or fat and protein content in order to be suitable for animal feed. Soy is also used for creating chemicals used in pharmaceuticals. The likelihood of products in the United States containing genetically modified materials if they contain soy is very high, despite the lack of any labeling stating so. Tofu and soy milk are obviously effected products, however soy is also present in bread, cereal, ice cream and chocolate. Milk can be made from a genetically modified hormone called the recombinant bovine growth hormone. The function of this hormone is to produce more milk by keeping cells to produce milk alive in cows for longer periods of time. There is no proven difference between milk produced with the hormone versus that produced without it, however cows injected with the hormone are more prone to disease which can in turn have negative effects on the milk. Rapeseed oil, or canola oil, is one of the most genetically modified crops used. 80% of canola crops in Western Canada have been genetically modified. It is modified in the area of herbicide resistance. Also, modified rapeseed crops produce the main pollen used in the making of honey, suggesting that most honey from Canada could likely qualify as genetically modified. Advantages of Genetically Modified Foods Genetically modified foods offer several advantages. As already mentioned, an increased resistance to pests and diseases, the tolerance against bad weather conditions, and an increase in food supply are all obviously positive aspects. Crops have a better taste and quality when they are modified and they also have increased nutrients, yields, and stress tolerance. The time it takes for crops to mature is reduced as well. As far as the advantages for animals, they develop an increased resistance, productivity, and feed efficiency. They also produce more food, and their health can improve. The environment can benefit from genetically modifying foods as well. Firstly, the bioherbicides and bioinsecticides are environmentally friendly. Because genetic modification improves the resistance of plants and reduces their maturation time, soil, water, and energy can also be conserved. There is better natural waste management associated with genetic modification, and food processing is more efficient. Disadvantages of Genetically Modified Foods Despite the advantages of genetically modifying foods, the disadvantages of doing so seem to greatly outweigh the positive aspects of it. The most common criticisms against GM foods are in regards to the environment, health risks, and economic worries. Firstly, there have been several harmful, yet unintended effects on organisms in the environment. Monarch butterfly caterpillars have suffered an increased mortality rate due to the gene injected in corn crops. Though the caterpillars do not consume corn crops, they consume milkweed plants in neighboring fields, where the wind could easily transfer the pollen. There was a study done to test this theory, and the study did in fact support it. Another environmental concern is that the genes used to enhance certain crops will be transferred over to species unintended to contain the gene. For instance, in the case of crops that are introduced to a gene enabling them to develop an increased resistance to herbicides, the gene can potentially spread into the weeds themselves, causing them too to develop a higher herbicide resistance. This could cause problems because the weeds would then become very difficult to combat which could possibly ruin the crops. The concern for human health risks in regards to genetically modified foods is very high as well. Firstly, food allergies are very common among people in Europe and the United States, and in some cases these allergies can be fatal. The possibility that adding genes to plants could cause allergic reactions in susceptible people is there, and it is a very threatening possibility. Secondly, genetically modified foods pose an unknown overall threat to human health. Despite the lack of proof that foods made of genetically modified materials can be harmful to people, there have been studies showing that certain GM foods are in fact harmful to the digestive tract of rats. Just the fact that the effects of GM food on people are still not completely known also poses a huge threat in itself. From an economic perspective, genetically modifying foods is very costly. With new technologies that are continuously surfacing, companies are starting to want to patent their ideas, and this raises the concern that with patents will come a raise in price of seeds, making business very difficult for farmers who will not be able to afford them. This would result in the domination of food production throughout the world by only a few companies if GM foods reached such a high existence. It would also increase the dependence of developing countries on industrialized nations. Lastly, it could also result in biopiracy, or foreign exploitation of natural resources. There are ethical issues surrounding genetic modification as well. Many people question if it is unethical to alter nature by taking the genes of one species and mixing it with another. There is also the question of whether or not it is ethically wrong to violate the essential values of organisms. This process can stress animals as well, as their natural ways of life and food production are being compromised in ways that are having essentially unknown effects on the animal. The ethicality of labeling foods as genetically modified is a very controversial issue. In the United States, labeling foods is not mandatory and to the many people who do not want to consume these foods, this is viewed as very unethical. Laws of Genetically Modified Foods The laws and governmental regulations of genetically modifying food varies throughout the world, yet a common factor is that all of these different governments are in fact working towards establishing regulatory processes. In Japan, as of April 2001, testing GM foods was made mandatory. In the United States, regulation is achieved by several different governmental agencies, such as the US Environmental Protection. Agency, the US Department of Agriculture, and the US Food and Drug Administration. The EPA is responsible for regulating the substances used that may cause possible harm to the environment and human health, pesticides for example. Farmers need to obtain licenses in order to use such chemicals, and the amount they are permitted ot use is regulated. The USDA includes different divisions each responsible for their own branch of assessment. Ã¢â¬Å" Among these divisions are APHIS, the Animal Health and Plant Inspection Service, which conducts field tests and issues permits to grow GM crops, the Agricultural Research Service which performs in-house GM food research, and the Cooperative State Research, Education and Extension Service which oversees the USDA risk assessment program. Ã¢â¬ (Csa. com) The FDA is involved when companies producing GM foods have issues they feel they want to consult with them about. They are not required to go to the FDA though. The future of Genetically Modified Foods Currently, genetically modified ingredients are present in many foods, however the process is mostly limited to altering the ingredients in the area of improved sustainability. In the future, there are plans to genetically modify much more. For example, there are plans to try to produce foods with the ability to produce human vaccinations. There are also plans to genetically alter food animals, like pigs, cows, and most recently salmon. Conclusion Genetically modified foods have come a long way since their first introduction into the market. They have great potential to solve many problems and improve upon many conditions. However, there are many challenges facing governments as far as the advancement of genetically modified foods is concerned. Regulations, food testing, and uncovering more of the possible effects on both human health and the environment are all great issues involved. The concept of genetic modification is also very controversial. However, regardless of the obstacles and controversy surrounding this phenomenon, it is becoming much more widespread throughout the world. Works Cited Genetically Modified Foods: Harmful or Helpful? CSA. Web. 24 Oct. 2010. http://www. csa. com/discoveryguides/gmfood/overview. php . Genetically Modified Foods and Organisms HGP Ethical, Legal, and Social Issues. Oak Ridge National Laboratory. Web. 24 Oct. 2010. http://www. ornl. gov/sci/techresources/Human_Genome/elsi /gmfood. shtml. Development and History of GM Foods Genetically Modified Foods (UK). Comphrensive Advice on Genetically Modified Foods at Genetically Modified Foods (UK). Web. 24 Oct. 2010. http://www. geneticallymodifiedfoods. co. uk/development-hi story-gm-foods. html. Chapman, By James. History of Genetically Modified Food | Mail Online. Home | Mail Online. Web. 24 Oct. 2010. http://www. dailymail. co. uk/news/article-419985/History-ge netically-modified-food. html. Jibrin, By Janis. Genetically Modified Foods (Biotech Foods) Pros and Cons. WebMD Better Information. Better Health. Web. 1 Nov. 2010. http://www. webmd. com/food-recipes/features/are-biotech-foods-s afe-to-eat. dictionary. com.
Monday, January 20, 2020
A Rock n' Roll Ulysses In a letter to Carlo Linati, James Joyce wrote, "Each adventure [in Ulysses]. . . should not only condition but even create its own technique" (Dettmar, from Joyce, 143). Written nearly three decades before "long players" (phonograph record albums) were to invade the marketplace, Ulysses stylistically resembles a pop album (or the other way around). Ulysses was composed of eighteen "adventures" that created their own technique. The same principle applies to pop albums, which contain separate and distinct tracks that musically reflect the lyrical content (or parody that content). One album that is as stylistically challenging to the conventions of pop music as Ulysses was to the novel is The Beatles' eponymous 1968 album (commonly referred to as The White Album). Albums are generally composed of a group of songs from one recorded group of sessions (anywhere from one day to years) that carry separate narratives within each. Across an entire album, the songs can change singers, styles, points of view (first, second and third person voices), and even include songs written by other songwriters. The first album to sell a million copies was Elvis Presley's self-titled debut album in 1956, over a decade after the end of World War II. In both date and concept, the album is a postmodern invention and artifact. Many theorists assume postmodernism was initiated at the conclusion of World War II, after the introduction of the atomic bomb by the United States to the rest of world. Just as "the bomb" erased one hundred thousand living "narratives" with one plausibly fictive hot flash of light that was indeed real, postmodernism claims that "'history' and 'reality' [are] no longer possible, since both have been 'textualised'" (Selden and Widdowson, 174). Some of the stylistics of postmodernism include hybridity, non-linearity, the questioning of identity, self-reflexivity, excess, and the telling of the unspeakable. These stylistic modes, however, are not exclusive to postmodernism, and combinations of some of these styles exist in numerous books written prior the end of the second World War. Notable texts before this period using "postmodern" techniques include Sterne's Tristram Shandy (1767), Carroll's Alice's Adventures in Wonderland (1865), Joyce's Ulysses (1922), and Woolf's Th e Waves (1934).
Sunday, January 12, 2020
50 First Dates is a great romantic comedy starring Adam Sandler and Drew Barrymore. In this movie Adam Sandler name is Henry Roth; and Drew Barrymore play Lucy. Henry is a veterinarian and a bachelor who lives in Hawaii. Henry spends every night with a different tourist with no-strings attached until he meets Lucy. Lucy is a special girl; very different from others. When Henry and Lucy met for the first time they immediately started to like each other. There was only one problem. They made plans to meet at the diner the next morning and when they did Lucy couldnÃ¢â¬â¢t remember anything from the previous day. Henry didnÃ¢â¬â¢t know about her condition until LucyÃ¢â¬â¢s mom best friend told him; he was very confused. She told him about the car accident that Lucy and her father had been in. LucyÃ¢â¬â¢s father had a few broken ribs and Lucy suffers from short-term memory loss and doesnÃ¢â¬â¢t know. In order to keep Lucy from finding out about her condition her family and friends prepare the next day like it was the day of her accident. Her brother and father have this routine where they would place the same newspaper as the day of the accident outside on the front porch, repaint the walls, play this movie of the same football game and rewrap the gift Lucy gave her father for his birthday. The day of the accident was LucyÃ¢â¬â¢s father birthday and they were going to pick out a pineapple; that was a family tradition. Once Henry found out everything he would try his best to get Lucy to remember things about her life as well as him. Everyday Lucy would do the exact same thing; however one day Lucy got a ticket from a police officer because of an expired tag, Lucy was very confused. Because she couldnÃ¢â¬â¢t understand how a year had gone by and she didnÃ¢â¬â¢t know. Although Lucy family tried to keep her from being hurt they had to continue to tell her the truth. This time her father showed her the photos of the car accident and from when she was in the hospital, they also took her to the hospital to talk with her doctor. They had done this numerous times before, but she still didnÃ¢â¬â¢t remember, so Henry started making her these videos about her life hoping that she would start to remember things. Even though she couldnÃ¢â¬â¢t remember anything the videos were a therapeutic way of helping her to keep track of everything going on in her life. LucyÃ¢â¬â¢s interactions with others made them feel special; especially Henry, the love of her life. Henry had fallen madly in love with Lucy but she couldnÃ¢â¬â¢t understand why he would want to devote his life mainly to making her happy when he had a life of his own. Although Henry had goals and responsibilities of his own he couldnÃ¢â¬â¢t imagine his life without Lucy. She had a way of making him feel wanted and needed. The way others interacted with Lucy was in a more protective way. No one wanted to see Lucy hurt; particularly family and friends. 50 First Dates was a great comedy; I really enjoyed this movie, still I couldnÃ¢â¬â¢t help but to think about the seriousness of LucyÃ¢â¬â¢s condition. It makes me very sad knowing that thereÃ¢â¬â¢re people in this world living with this condition and thereÃ¢â¬â¢s nothing doctors can do about it. IÃ¢â¬â¢ve watched movies about different psychological issues, but I would have to say that I think short-term memory loss or memory loss period is the worse. We all have times where we forget things but nothing like people that actually suffers from this condition. I donÃ¢â¬â¢t what I would do if I were in this situation. I could only imagine how difficult it would be to not be able to remember anything. It has to be very frustrating to have your family and friends telling you about your life as if you werenÃ¢â¬â¢t the one living it. Placing myself in LucyÃ¢â¬â¢s situation gives me a better understanding of what she went through and what many others with this condition go through every day of their lives. I am very empathetic for Lucy and others. Simply because people with short-term memory loss have to go through this and the sad part about it is that they donÃ¢â¬â¢t know.
Saturday, January 4, 2020
3.4 Study Eligibility Criteria and Study Subject Recruitments Inclusion Criteria 1. Participants must meet DSM-5 criteria for current PTSD (within the past 6 months. Subjects are allowed to have multiple traumatic events. They must have a CAPS score of 50 or higher, which qualifies them for moderate to severe PTSD symptoms. 2. They must either: a. have had at least one unsuccessful attempt at treatment with a selective serotonin uptake inhibitor (SSRI) and one unsuccessful treatment with any form of psychotherapy for which there exist a controlled trial indicating efficacy in the treatment of PTSD. Treatment with an SSRI must have lasted for at least three months, and psychotherapy must have lasted for six months and included at least twelve sessions. Treatment will be deemed to have been unsuccessful if the participant continues to meet criteria for current PTSD following the treatment. b. Be a veteran with PTSD symptoms that have endured for no less than one year. One such subject may be included without prior treatment if he or she is unwilling or unable to undergo psychotherapy or pharmacotherapy. 3. Participants may or may not also meet criteria for a mood disorder and for other anxiety disorders. This is important due to the high frequency of co-morbidity of PTSD with other psychiatric disorders. 4. Participants must also be willing to commit to the duration of medication dosing, experimental sessions, and follow-up sessions and to complete evaluation instrumentsShow MoreRelatedThe Effect Of Sensory Diets On Sensory Processing Skills1329 Words Ã |Ã 6 PagesThis study intends to investigate the effect of sensory diets on sensory processing skills, psychosocial skills, and engagement in classroom activities in children between ages of four and twelve years. 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Thursday, December 26, 2019
Renaissance: a word familiar to many and typically associated with the flourishing renewal of ancient Greek and Roman ideas in sixteenth century European culture. The question is, could that be the only renaissance? Many changes also occurred in twelfth century European intellectual and cultural life that could signify a renaissance. Portions of secular and religious life changed to some extent and often these changes sprouted from ancient traditions. However, to determine the existence of a renaissance in the twelfth century, one must define the limitations of what a renaissance entails and decide whether the changes in lay and ecclesiastic culture fulfil the description. Great care must be taken when classifying the past and any labels must have strict definitions because often over time word meanings get stretched to fit more than their original explanation. The word renaissance, from the French renaissance, translates literally as Ã¢â¬ËrebirthÃ¢â¬â¢ but has also come to mean Ã¢â¬Ëa new growth of activity or interest in somethingÃ¢â¬â¢. Both these definitions can be applied to certain aspects of the twelfth century, but having two definitions seems very indefinite. People have a natural tendency to categorize things but classifying eras in particular can get messy. This inclination may have caused historians to place a label on the twelfth century simply because it shares a few features with The Renaissance of the sixteenth century. Clear distinctions must be upheld to properlyShow MoreRelatedThe Existence Of God And The Renaissance Era821 Words Ã |Ã 4 PagesDuring the medieval period in philosophy, the existence of God was a philosop hical topic that was shared by most of the well-known philosophers and theologians of the time. 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We can see these changes of Ideas by studying the works of Saint Anselm of CanterburyRead MoreThe Middle Ages And The Renaissance1137 Words Ã |Ã 5 Pagesinnovations that followed the Middle Ages and was branded as the Renaissance. There have been disagreements as to whether the Renaissance is actually a isolated time period, or instead, just a great point of the Middle Ages. The Renaissance was unquestionably a distinct time period. With the ancient Greek and Roman people as their muse, it led to humanism views and stimulated man to become talented in multiple areas of life. Therefore, the Renaissance man, a man who surpassed in many areas, became protub erantRead MoreA Renaissance Man Suffering During A Medieval Society Essay1125 Words Ã |Ã 5 PagesA Renaissance man suffering in a Medieval society During the late middle ages, starting in Italy, a cultural movement known as the Renaissance spread through Europe. The Renaissance was a period of Ã¢â¬Å"rebirthÃ¢â¬ that developed in the forms of art, literature, and education. To understand the natural world, people of the Renaissance studied the ancient classical works of the Greeks and Romans as explanations of human abilities. The Renaissance was characterized by the renewed interest in humanist philosophyRead MoreThe Impact of Renaissance on the Present1204 Words Ã |Ã 5 Pagescultural and societal changing events, which transpired throughout the years 1350-1600. During the period known today as the Ã¢â¬Å"RenaissanceÃ¢â¬ (1350-1600), the world of art, the boundaries of marriage, and secular viewpoints were forever revolutionized, through the development and spread of Ã¢â¬Å"Renaissance HumanismÃ¢â¬ , which today, still affects modern day life. (Knox 1999) The Renaissance (1350-1600), named from the French word meaning Ã¢â¬Å"rebirthÃ¢â¬ , began in Florence Italy, spreading through Europe, and eventuallyRead MoreThe Renaissance : The Divine Comedy And Da Vinci s The Priceless Work948 Words Ã |Ã 4 PagesThe Renaissance is one of the historical periods that have elicited vigorous debates among the historians and scholars. The term Ã¢â¬Å"RenaissanceÃ¢â¬ for me, before taking this unit, is just a word that reminds me of some well-known historical events and famous Renaissance men, for example, ColumbusÃ¢â¬â¢s voyage discovered the America, Dante wrote the famous masterpiece The Divine Comedy and Da Vinci Ã¢â¬Ës the priceless work Mona Lisa. My understanding of the period consists merely of those single people and eventsRead MoreThe Fall Of Death, Destruction And War879 Words Ã |Ã 4 PagesIn the wake of death, destruction and war came the renaissance. The renaissance was an era of cultural rebirth that swept across Europe du ring the 14th to 17th century . This era marked the time in which man returned to their classical learning and values of ancient rome and greece and began to change their attitude towards religion (history.com staff). While the renaissance is in the past it continues to live on throughout many different fields of art, theories and movements, however, paintingsRead MoreThe And Of The Renaissance1257 Words Ã |Ã 6 Pageswere reflective of the ongoing intellectual currents of the Renaissance. As best put by Thomas DaCosta Kaufmann, Ã¢â¬Å"ArcimboldoÃ¢â¬â¢s paintings can be seen not as bizarre fancies, but as the expression of the complicated intellectual world of the late sixteenth centuryÃ¢â¬ (Elhard 117). Therefore, this paper will examine ArcimboldoÃ¢â¬â¢s background as an artist, analyses of his composite paintings, and the relationship his artwork had to Renaissance scholarship. Arcimboldo was an Italian artist who worked inRead MoreThe Renaissance Era915 Words Ã |Ã 4 PagesIn the wake of death, destruction, and war came the Renaissance. The Renaissance was an era of cultural rebirth that swept across Europe during the 14th to the 17th century . This era marked the time in which man returned to their classical learning and values of ancient Rome and Greece and began to change their attitude towards religion (Renaissance Art). While the Renaissance is in the past it continues to live on throughout many different fields of art, theories and movements. However, paintingsRead MoreThe French Revolution And The American Revolution1051 Words Ã |Ã 5 PagesRenaissance-literally means rebirth in French. Revolution- A fundamental change that requires a goal that wants to be achieved, a leader or leaders follower and supporters of the cause. There are many different types of revolutions. Economic Revolution- A fundamental change in how people deal with money and other currency related issues. For example, Europe and many other countries have a different money system. Political Revolution- A fundamental change in the way a government is run. This kind